CIANFLONE, Eugenio. Historical Roots of Quality Products: A Seventeenth Century Description of Mortadella di Bologna. Almatourism - Journal of Tourism, Culture and Territorial Development, [S. l.], v. 3, n. 6, p. 91–98, 2012. DOI: 10.6092/issn.2036-5195/3725. Disponível em: https://almatourism.unibo.it/article/view/3725. Acesso em: 28 dec. 2024.